Turku Food and Wine Fair

The Turku Food and Wine Fair features the most intriguing chefs and cookbook authors of today, and much more. With a broader line-up than ever, the event will regale visitors with both international culinary experiences and local food gems. The Food and Wine Fair will take place at the same time as the Turku Book Fair, from the 4th of October to 6th of October.


Rakennusajat

  • keskiviikko 2.10. klo 8-21 (messutoimisto klo 17 asti)
  • torstai 3.10. klo 8-21 (messutoimisto klo 19 asti)

Assembly times

  • Wednesday 2nd October from 8 a.m to 8 p.m. (Fair Office until 5 p.m), Thursday 3rd October from 8 a.m. to 8 pm (Fair office open until 8 pm)
  • Exhibition stands must be completed by 10 p.m. on Thursday 3rd October.
  • If an exhibitor exceeds the deadline, they will be charged EUR 100 (+ VAT) for each hour beyond the deadline.
  • Any extensions to the deadline must always be negotiated with the fair management.

Disassembly times

  • Sunday 6 October from 5 p.m. to 9 p.m.
  • Monday 7 October from 8 a.m. to 4 p.m.

Opening hours

  • Friday 4th October from 10 1.m. to 6 p.m.
  • Saturday 5th October from 10 a.m. to 6 p.m. (20 p.m.)
  • Sunday 6th October from 10 a.m. to 6 p.m.

Access for exhibitors to the exhibition halls during the event

  • Friday 4th October from 8 a.m.
  • Saturday 5th October from 9 a.m.
  • Sunday 6th October from 9 a.m.
Ask for more information
Sales Manager
Helena Sinervo
tel. 044 722 2518
Ask for more information
Sales Manager
Jouni Kaunisto
tel. 040 532 4747
Ask for more information
Project Manager
Henna Laaksonen
tel. 041 731 3691
Ask for more information
Sales Manager
Marjo Onnela
tel. 044 9868 999