Turku Food and Wine Fair 2024
The Turku Food and Wine Fair offers pleasure for all the senses. The main attractions are delicious food and wines, and an entertaining program. The enterprises featured at the fair offer visitors a broad range of delicacies to taste and purchase.
Åbo Street Fååd
Åbo Street Fååd is the restaurant area of the Turku Food and Wine fair, where restaurants from Turku prepare and sell food portions that they have designed especially for the fair. Food portions are purchased with food tickets sold at the entrance to restaurant area. The restaurant area connects to the fair’s Viiniaukio, where you can buy a drink to go with your meal. The idea behind Åbo Street Fååd is Singapore’s hawker food culture, which UNESCO has recognized as part of intangible cultural heritage. Hawker food culture covers a wide variety of traditional dishes served in affordable and versatile food stalls. Åbo Street Fååd brings together Turku delicacies and Singaporean food culture. People come here to eat, drink, socialize and watch live music, interviews and other programs.
Wine Square
Wine Square is the fair’s wine area, which is a lively resting place for the fair. Wine producers, small breweries and distilleries sell their products at Wine Square. Wine Square is the most amazing place to relax during or after a busy fair day. Like last year, Wine Square together with the Åbo Street Fååd restaurant area is open until eight in the evening! When the rest of the exhibition area is closed, Viinialue becomes an even more lively meeting place, where live music is also available.
Local Food Market
Local food producers have their own block at the fair. Come and get to know the Turku region’s great local food selection, support local producers and make your own discoveries at the fair stalls.
The Food Fair Chef 2024
The Food Fair Chef 2024 competition will be seen on the stage of the Turku Food and Wine Fair. The cooking competition, which is organized for the second time, takes place between teams from educational institutions in the restaurant industry. Jesse Söderlund is the host of the cooking competition. Competitors make their dishes for the jury to evaluate during the day, the winner is announced at the end of the day.
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Tickets and opening hours
Opening hours:
- Fri 10 a.m. – 6 p.m.
- Sat 10 a.m. – 6 p.m.
- Sun 10 a.m. – 5 p.m.
Wine area is open on Saturday until 8 p.m.!
Tickets in advance online:
Adult 13 €
Discount group 10 €
Student 7 €
Group ticket 10 €
Multi-day ticket 22 €
Parking 6 €
Cloakroom 3 €
Tickets from the door:
Adult 15 €
Discount group 12 €
Student 7 €
Group ticket 12 €
Multi-day ticket 24 €
Parking 8 €
Cloakroom 3 €
With the same ticket, entry to the Turku Book Fair!
Discount group: children (12–17 years old), pensioners, conscripts, civil servants, unemployed. Be prepared to prove your entitlement to the discount with an appropriate certificate, such as a student card or a certificate of job search validity.
Group: at minimum 10 persons, the group leader’s entry is free
Entry is free for children under the age of 12.
See photos from previous years
Social media
Kolme vilkasta messupäivää takana, mahtavaa! 🫶 Iso kiitos kaikille kävijöille, näytteilleasettajille, esiintyjille ja yhteistyötahoille. Yhdessä teimme tästä hienon tapahtuman! 🥂...
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